![]() Step 8: Bake the cakeīake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Pour the batter into the greased cake pan and smooth the top with a spatula. Step 7: Pour batter into the prepared cake pan Stir in the Jameson Irish whiskey and vanilla extract until well combined. ![]() Step 6: Stir in Jameson Irish whiskey and vanilla extract Begin and end with the dry ingredients, mixing well after each addition. Gradually add the dry ingredients to the butter mixture, alternating with the whole milk. Step 5: Alternate adding dry ingredients and wet ingredients In a large mixing bowl, cream together the softened unsalted butter and granulated sugar until light and fluffy Step 4: Add eggsĪdd the eggs, one at a time, beating well after each addition. In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Preheat your oven to 350Â☏ (175Â☌) and grease a 9-inch round cake pan Step 2: Combine dry ingredients To make this Easy Irish Whiskey Cake Recipe with Jameson, you'll need the following ingredients:įollow these simple steps to make your Easy Irish Whiskey Cake: Step 1: Preheat the oven With just a few simple ingredients and easy-to-follow steps, you'll have a mouthwatering cake that will impress your friends and family. Patrick's Day or simply craving a sweet and boozy dessert. This moist and flavorful cake is the perfect treat for any occasion, whether you're celebrating St. Looking for a delicious and easy dessert recipe that incorporates the rich flavors of Irish whiskey? Look no further than this Easy Irish Whiskey Cake Recipe with Jameson. By Asim Akhtar (CEO) Easy Irish Whiskey Cake Recipe with Jameson
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |